| 100 g | 424 KCAL/1781 KJ | |
| PROTEIN | 7.6 g | |
| CARBOHYDRATES | 64.1 g | |
| of which sugars | 18.2 g | |
| FAT | 14 g | |
| of which Saturated fatty acids | 7.7 g | |
| SALT | 1.5 g | |
| FIBER | 2.0 g |
Coated peanuts are a tasty and perfect snack for a colorful aperitif to pair with:
Drinks
Light and crisp beers, such as lagers or pilsners, are a great match for curry-coated peanuts. The freshness and carbonation of beer complement the spicy flavor well. Gin-based cocktails, like a Gin and Tonic or Negroni, pair nicely with the aromatic notes of curry. The bitterness of gin pleasantly contrasts with the sweetness of the peanuts. Dry white wines, such as Verdicchio or Greco di Tufo, can be an interesting alternative. Their fresh and dry taste complements the spiciness of the curry.
Savory Snacks
Classic taralli or breadsticks are a traditional pairing for curry-coated peanuts. Their crunchiness contrasts with the softness of the peanuts. Pitted green or black olives add a salty note that complements the curry flavor. Chunks of semi-aged cheese, like pecorino or grana, create a pleasant contrast of textures.
Finger Food
Skewers of shrimp or calamari, perhaps marinated in soy sauce and lime, create a surf and turf pairing with curry peanuts. Spring rolls or samosas, typical of Indian cuisine, are an ethnic option that pairs well with curry peanuts. Crostini with cheese cream and toasted nuts offer a more delicate alternative.
In summary, Foxer Curry-coated Peanuts lend themselves to numerous pairings, both with drinks and other savory snacks. The key is to choose ingredients that balance the spicy flavor and the soft texture of the peanuts.
Available in the following sizes:
Single pack of 500 gr
Bar package of 8 packs of 500 gr.
Peanuts covered in Foxer Curry are an irresistible snack that combines the taste of peanuts with the enveloping and exotic aroma of curry. This snack is an explosion of flavors that takes the culinary art of spices and peanuts to a higher level of delight.
Curry, in fact, offers a bouquet of intriguing flavors that dance on the tongue. Turmeric brings an earthy and slightly bitter touch, coriander contributes with a herbaceous and fresh note, while ginger adds a mildly spicy kick. The combination of these spices creates a complex and enveloping taste that advances slowly, becoming deeper and more stimulating with each bite.
The aroma is enveloping and inviting, with a deep and spicy fragrance that stimulates the senses and highlights the richness of curry. It will be hard to resist the seductive scent that emanates from these peanuts.
Foxer Curry Coated Peanuts are ideal for those seeking a snack that offers an explosion of exotic flavors. They are perfect for spice and international cuisine lovers who want an alternative to traditional peanuts. These peanuts are great for a gourmet snack during a special evening, an appetizer with friends, or even as a complement to a cold beer. Discover the exotic side of your palate with Foxer Curry Coated Peanuts and treat yourself to a culinary journey with every bite. Don't resist temptation and delight your palate with this exotic treat today!
 |
| 100 g | 424 KCAL/1781 KJ | |
| PROTEIN | 7.6 g | |
| CARBOHYDRATES | 64.1 g | |
| of which sugars | 18.2 g | |
| FAT | 14 g | |
| of which Saturated fatty acids | 7.7 g | |
| SALT | 1.5 g | |
| FIBER | 2.0 g |
Coated peanuts are a tasty and perfect snack for a colorful aperitif to pair with:
Drinks
Light and crisp beers, such as lagers or pilsners, are a great match for curry-coated peanuts. The freshness and carbonation of beer complement the spicy flavor well. Gin-based cocktails, like a Gin and Tonic or Negroni, pair nicely with the aromatic notes of curry. The bitterness of gin pleasantly contrasts with the sweetness of the peanuts. Dry white wines, such as Verdicchio or Greco di Tufo, can be an interesting alternative. Their fresh and dry taste complements the spiciness of the curry.
Savory Snacks
Classic taralli or breadsticks are a traditional pairing for curry-coated peanuts. Their crunchiness contrasts with the softness of the peanuts. Pitted green or black olives add a salty note that complements the curry flavor. Chunks of semi-aged cheese, like pecorino or grana, create a pleasant contrast of textures.
Finger Food
Skewers of shrimp or calamari, perhaps marinated in soy sauce and lime, create a surf and turf pairing with curry peanuts. Spring rolls or samosas, typical of Indian cuisine, are an ethnic option that pairs well with curry peanuts. Crostini with cheese cream and toasted nuts offer a more delicate alternative.
In summary, Foxer Curry-coated Peanuts lend themselves to numerous pairings, both with drinks and other savory snacks. The key is to choose ingredients that balance the spicy flavor and the soft texture of the peanuts.
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